Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 268 years ago) 《医林纂要探源》 |
|---|---|
| Traditional knowledge – formula |
苍术一斤（ 泔水浸过，九蒸九晒，为末） 橘皮四两（ 留白） 寒痰积湿，痰饮腹痛。 |
| TKRC | Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D1/1836(腹痛) / Z01A/D025027003(苍术) / Z01D1/761(痰饮) / Z01D4/R10.401(腹痛) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 槟榔散 1.00 (2) | 对金饮 0.67 (2) | 乌犀丸 0.67 (2) | 痰嗽丸 0.67 (2) | 曲术丸 0.67 (2) |
| 三味曲末丸 0.67 (2) | 神橘丸 0.67 (2) | 对金散 0.67 (2) | 三黄丸 0.67 (2) | 万金丸 0.50 (2) |
| 吴茱萸丸 0.50 (2) | 平胃散 0.50 (2) | 五圣汤 0.50 (2) | 平胃煮散加青橘皮方 0.50 (2) | 三黄丸 0.50 (2) |
| 万补丸 0.50 (2) | 消疳丸 0.50 (1) | 一味苍术丸 0.50 (1) | 六制苍术散 0.50 (1) | 消肾丸 0.50 (1) |
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