Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 635 years ago) 《袖珍方》 |
|---|---|
| Traditional knowledge – formula |
金铃子 玄胡各一两 1．《袖珍方》引《太平圣惠方》：热厥心痛，或作或止，久不愈者。2．《杂病源流犀烛》：二维病。3．《中医大辞典·方剂分册》：肝气郁滞，气郁化火而致的胃脘、胸胁疼痛，疝气疼痛及妇女经行腹痛。4．《方剂学》：肝郁有热，心腹胁肋诸痛，时发时止，口苦，舌红苔黄，脉弦数。 |
| TKRC | Z01D2/386(活血止痛) / Z01D4/R52(疼痛) / Z01D1/1833(胁痛) / Z01D1/5122(厥心痛) / Z01D1/85(疝气) / Z01A/D180004110(新疆元胡) / |
| IPC | A61K36/66(罂粟科，例如血根草) / A61K36/505(紫堇属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 玄胡六合汤 1.00 (2) | 捻头散 1.00 (2) | 金铃子散 1.00 (2) | 捻头散 0.67 (2) | 一捏金散 0.67 (2) |
| 八物汤 0.50 (2) | 一捏金散 0.50 (2) | 四物苦楝汤 0.50 (2) | 木香饮 0.50 (2) | 木香散 0.50 (2) |
| 木香饮 0.50 (2) | 涤秽免痘汤 0.50 (1) | 玄胡散 0.50 (1) | 延胡止痛散 0.50 (1) | 楝实散 0.50 (1) |
| 苦楝根粥 0.50 (1) | 金铃子散 0.50 (1) | 金茱丸 0.50 (1) | 楝果裘 0.50 (1) | 楝实塞耳方 0.50 (1) |
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