Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 267 years ago) 《串雅补》 |
|---|---|
| Traditional knowledge – formula |
黑丑( 头末) 槟榔各等分 积食腹胀。 |
| TKRC | Z01D4/R05(咳嗽) / Z01D1/1823(气喘) / Z01D1/1837(腹胀) / Z01D1/1822(咳嗽) / Z01D1/1822(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D1/1823(气喘) / Z01D1/1837(腹胀) / Z01D4/R05(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01A/D070011024(圆叶牵牛) / |
| IPC | A61K36/39(旋花科(牵牛花科),例如旋花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 太白散 1.00 (1) | 催生散 1.00 (1) | 滑胎散 1.00 (1) | 万应丸 1.00 (1) | 牵牛散 1.00 (1) |
| 利膈丸 1.00 (1) | 牵牛散 1.00 (1) | 万灵丸 1.00 (1) | 牵牛汤 1.00 (1) | 济世散 1.00 (1) |
| 牛膝散 1.00 (1) | 防风散 0.50 (1) | 牵牛子丸 0.50 (1) | 润下丸 0.50 (1) | 导气丸 0.50 (1) |
| 家传木通散 0.50 (1) | 葵石散 0.50 (1) | 二气汤 0.50 (1) | 二牛丸 0.50 (1) | 珍珠丹 0.50 (1) |
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