Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
麦门冬（ 去心，焙） 钟乳粉 理石（ 研） 土瓜根各半两 蛴螬七枚（ 炙干） 干枣七枚（ 去核，炒） 产后乳无汁。 |
| TKRC | Z01A/D023017019(麦冬) / Z01A/D215014(枣属) / Z01A/D023017006(沿阶草) / Z01A/D215014004(枣) / |
| IPC | A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/725(枣属，例如枣) / A61K36/8968(沿阶草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 麦门冬散 0.43 (3) | 土瓜根饮子 0.43 (3) | 地骨皮饮 0.33 (3) | 栝楼汤 0.30 (3) | 瓜蒌根汤 0.30 (3) |
| 白茯苓散 0.29 (2) | 补肺汤 0.25 (3) | 补肺丸 0.25 (3) | 钟乳震灵丹 0.25 (2) | 漏芦散 0.25 (2) |
| 桔梗汤 0.25 (2) | 钟乳粉散 0.25 (2) | 麦门冬汤 0.25 (2) | 土瓜根散 0.25 (2) | 麦门冬汤 0.25 (2) |
| 补肺汤 0.23 (3) | 漏芦散 0.22 (2) | 竹根汤 0.22 (2) | 补养汤 0.22 (2) | 麦门冬散 0.22 (2) |
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