中文
Ethnobotany of China

朴附二陈汤 Pu Fu Er Chen Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 442 years ago) 《医林绳墨大全》
Traditional knowledge – formula 二陈汤加厚朴 香附
脾胃虚弱,不能健运。膈有郁火,胃有稠痰,积滞蕴蓄,冲逆于心而嗳气嘈杂。
TKRC Z01D4/R14.X51(嗳气) / Z01D1/11414(积滞) / Z01D1/1832(嘈杂) / Z01D1/11414(积滞) / Z01A/D080009052(香附子) / Z01D4/R14.X51(嗳气) /
IPC A61K36/89(莎草科) / A61K36/8905(莎草属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
朴附二陈汤,《医林绳墨大全》,明.http://ethnobotany.cn/Cntk/Details/7C48A1D4B84B4A6EB573F331AB7163E1
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us