Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 267 years ago) 《惠直堂方》 |
|---|---|
| Traditional knowledge – formula |
大叶浮萍芙蓉叶枣槐桑 柳桃各 叶各等分 |
| TKRC | Z01A/D218036026(牛白藤) / Z01A/D019018(浮萍属) / Z01A/D019018003(浮萍) / Z01A/D019030001(紫萍) / |
| IPC | A61K36/74(茜草科) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/748(耳草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 七叶散 1.00 (4) | 浮萍黄芩汤 0.25 (2) | 浮萍石膏汤 0.25 (2) | 北枣散 0.25 (1) | 北枣丹 0.25 (1) |
| 立应散 0.25 (1) | 烧枣散 0.25 (1) | 铁鞋散 0.25 (1) | 浮萍散 0.25 (1) | 烧枣散 0.25 (1) |
| 饧煎 0.25 (1) | 干枣方 0.25 (1) | 霹雳煎 0.25 (1) | 水萍散 0.25 (1) | 十金散 0.25 (1) |
| 金枣儿 0.25 (1) | 浮萍丸 0.25 (1) | 大枣丸 0.25 (1) | 牛（羊）肝大枣汤 0.25 (1) | 浮萍地黄汤 0.22 (2) |
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