Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
鳖甲( 去裙襽 ,炙令焦) 陈橘皮( 汤浸,去白,焙) 苍术( 去皮,米泔浸一宿,切,焙) 赤茯苓( 去黑皮) 赤芍药各三分 槟榔一个( 煨,锉) 小儿无辜疳。项细腹大,发干作穗。 |
| TKRC | Z01A/D220006010(柑橘) / Z01A/D199152006(稻) / Z01A/D025027003(苍术) / |
| IPC | A61K36/75(芸香科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 曲术丸 0.67 (2) | 三味曲末丸 0.67 (2) | 神橘丸 0.67 (2) | 苍术散 0.67 (2) | 槟榔散 0.67 (2) |
| 浸酒药 0.50 (3) | 鳖甲丸 0.50 (3) | 对金饮 0.50 (2) | 万安散 0.50 (2) | 黄耆鳖甲汤 0.50 (2) |
| 鳖甲牛膝汤 0.50 (2) | 痰嗽丸 0.50 (2) | 术苓汤 0.50 (2) | 乌术丸 0.50 (2) | 香术丸 0.50 (2) |
| 对金散 0.50 (2) | 干泻散 0.50 (2) | 三黄丸 0.50 (2) | 黄耆鳖甲汤 0.50 (2) | 当归芍药汤 0.40 (2) |
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