中文
Ethnobotany of China

白花蛇散 Bai Hua She San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 白花蛇( 一条,酒浸,炙,取肉) 三两 露蜂房( 微炙) 苦参( 锉) 防风( 去叉) 丹参 栀子仁 山芋各二两半 秦艽( 去苗土) 一两一分
恶风。
TKRC Z01A/D101162(槐属) / Z01A/D107008041(粗茎秦艽) / Z01A/D130090089(云南鼠尾草) / Z01A/D107008212(麻花艽) / Z01A/D130090068(甘西鼠尾草) / Z01A/D101162008(苦参) / Z01A/D015076001(防风) / Z01A/D130090010(南丹参) / Z01A/D107008235(西藏秦艽) / Z01A/D070011003(番薯) / Z01A/D130090051(丹参) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/51(龙胆科) / A61K36/537(鼠尾草属(鼠尾草)) / A61K36/515(龙胆属) / A61K36/238(防风属) / A61K36/489(槐属,例如necklacepod或黄叶槐) / A61K36/39(旋花科(牵牛花科),例如旋花属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
白花蛇散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/76ED656694404111863F5F16B30E7BD2
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