Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
熟地黄枸杞子菟丝子苁蓉（ 以上二味 酒浸一宿，焙干） 桂心甘菊花川椒干山药白茯 苓柏子仁各等分 男子妇人久冷。 |
| TKRC | Z01A/D236013(枸杞属) / Z01A/D175003002(草苁蓉) / Z01A/D085001001(参薯) / Z01A/D220027006(花椒) / Z01A/D132007(樟属) / Z01A/D085001027(日本薯蓣) / Z01A/D085001020(山薯) / Z01A/D194002016(山蒟) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001(薯蓣属) / Z01A/D132007008(肉桂) / |
| IPC | A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / A61K36/894(薯蓣科) / A61K36/54(樟科（月桂科），例如桂皮或檫木) / A61K36/75(芸香科) / A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / A61K36/758(花椒属，例如花椒) / A61K36/64(列当科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 十精丸 1.00 (10) | 十精丸 0.73 (8) | 十精丸 0.67 (8) | 十精丸 0.67 (8) | 十精丸 0.54 (7) |
| 川椒丸 0.47 (8) | 千金补肾丸 0.43 (6) | 川椒丸 0.42 (8) | 大造丸 0.42 (5) | 斑龙脑珠丸 0.40 (6) |
| 枸杞子丸 0.40 (6) | 加味地黄汤 0.40 (6) | 甘菊花丸 0.40 (4) | 三人九子丸 0.39 (7) | 添精嗣续丸 0.39 (7) |
| 补肝元柏子仁丸 0.39 (7) | 柏子仁丸 0.39 (7) | 补肝元柏子仁丸 0.39 (7) | 杞菊六味丸 0.38 (5) | 归肾丸 0.38 (5) |
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