中文
Ethnobotany of China

麻黄散 Ma Huang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 麻黄( 去根节) 葛根( 锉) 知母 柴胡( 去苗) 栀子仁 陈橘皮( 汤浸,去白瓤,焙) 甘草( 炙微赤,锉) 各半两 石膏一两
伤寒壮热,烦渴头痛。
TKRC Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01A/C004001006(中麻黄) / Z01D4/R63.151(烦渴) / Z01A/C004001003(木贼麻黄) / Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) / Z01D4/A01.001(伤寒) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D1/22(伤寒) / Z01A/D101147005(山葛) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D023002001(知母) / Z01A/C004001017(草麻黄) / Z01A/C004001002(双穗麻黄) / Z01A/C004001004(山岭麻黄) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) / A61K36/488(葛属(葛)) / A61K36/8964(知母属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
麻黄散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/7276CAD22DB643A7B75F39D8FB492AD1
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