中文
Ethnobotany of China

覆盆子丸 Fu Pen Zi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula 覆盆子十二分 苁蓉 巴戟天 白龙骨 五味子 鹿茸 茯苓 天雄 续断 薯蓣 白石英各十分 干地黄八分 菟丝子十二分 蛇床子五分 远志 干姜各六分
五劳七伤,羸瘦。
TKRC Z01A/D230003006(翼梗五味子) / Z01A/D230003019(红花五味子) / Z01A/D050005001(川续断) / Z01A/D230003016(毛叶五味子) / Z01A/D175003002(草苁蓉) / Z01A/D230003003(五味子) / Z01A/D217040026(掌叶覆盆子) / Z01A/D260008254(庐山楼梯草) / Z01A/D268021029(姜) / Z01A/D015024003(蛇床) / Z01A/D218056017(巴戟天) / Z01A/D230003021(华中五味子) /
IPC A61K36/74(茜草科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/35(忍冬科(金银花科)) / A61K36/906(姜科) / A61K36/64(列当科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/79(五味子科) / A61K36/234(蛇床属(雪欧芹)) / A61K36/9068(姜属,例如花姜) /


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Citation
When using this traditional knowledge, please cite:
覆盆子丸,《备急千金要方》,唐.http://ethnobotany.cn/Cntk/Details/6F3362C13B0249708ED333F6639FE85E
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