中文
Ethnobotany of China

补中丸 Bu Zhong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 424 years ago) 《万氏家抄方》
Traditional knowledge – formula 龙骨五钱 白豆蔻三钱 肉果( 煨) 三钱 干姜( 煨) 五钱 砂仁三钱 川椒( 去目,焙) 三钱 破故纸( 炒) 五钱
滑泄不止。
TKRC Z01A/D268002014(海南砂仁) / Z01A/D220027006(花椒) / Z01A/D268002(豆蔻属) / Z01A/D160003001(肉豆蔻) / Z01A/D268021029(姜) / Z01A/D268002038(砂仁) /
IPC A61K36/906(姜科) / A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/9068(姜属,例如花姜) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/758(花椒属,例如花椒) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
补中丸,《万氏家抄方》,明.http://ethnobotany.cn/Cntk/Details/6E9584B6268948A099431A3F70672A47
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us