Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
吴茱萸 荜茇 昆布 杏仁 葶苈各等分 水气，通身洪肿，气急，百药治之不愈者。 |
| TKRC | Z01A/D036035034(葶苈) / Z01A/D194002028(荜拔) / |
| IPC | A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 荜茇丸 1.00 (5) | 吴茱萸丸 0.80 (4) | 牛李子丸 0.43 (3) | 昆布丸 0.42 (5) | 昆布丸 0.40 (4) |
| 葶苈散 0.40 (2) | 亭苈丸 0.40 (2) | 昆布丸 0.36 (4) | 枳实汤 0.33 (3) | 甜葶苈汤 0.33 (2) |
| 知母丸 0.33 (2) | 葶苈丸 0.33 (2) | 杏仁丸 0.33 (2) | 防己葶苈丸 0.33 (2) | 葶苈丸 0.33 (2) |
| 大枣杏仁丸 0.33 (2) | 葶苈丸 0.33 (2) | 葶苈丸 0.33 (2) | 吴茱萸丸 0.33 (2) | 款冬花丸 0.29 (2) |
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