Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 470 years ago) 《古今医统大全》 |
|---|---|
| Traditional knowledge – formula |
小茴香 南木香 川山甲（ 炮） 全蝎（ 微炒） 各等分 诸疝痛。 |
| TKRC | Z01D4/K40-K46(疝) / Z01A/D015041001(茴香) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 消肿散 0.67 (2) | 归须汤 0.50 (2) | 盘鹅散 0.50 (1) | 秦椒丸 0.50 (1) | 涌泉散 0.50 (1) |
| 涌泉散 0.50 (1) | 瓜蒂散 0.50 (1) | 良姜汤 0.50 (1) | 化毒桂枝汤 0.50 (1) | 茴香子散 0.50 (1) |
| 小茴香酒 0.50 (1) | 甲胶煎 0.50 (1) | 雄硫散 0.50 (1) | 漆甲散 0.50 (1) | 丹发散 0.50 (1) |
| 子花煎 0.50 (1) | 猢狲骨熁膏 0.50 (1) | 百灵丸 0.50 (1) | 穿山甲散 0.50 (1) | 清溪秘传矾精散 0.50 (1) |
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