Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 267 years ago) 《惠直堂方》 |
|---|---|
| Traditional knowledge – formula |
枳壳一两 红花 五灵脂各三钱 良姜 木香 巴豆母丁香 胡椒 雄黄各五钱 九种心痛。 |
| TKRC | Z01D1/1827(心痛) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 九龙丹 0.89 (8) | 五厘散 0.50 (6) | 吐津丸 0.42 (5) | 灵香丸 0.40 (4) | 木香丸 0.33 (4) |
| 五灵脂丸 0.33 (3) | 分气丸 0.33 (3) | 济世丹 0.31 (4) | 金橘散 0.31 (4) | 推车丸 0.30 (3) |
| 行药方 0.30 (3) | 真圣丸 0.30 (3) | 橘红丸 0.27 (3) | 木香汤 0.27 (3) | 巴豆丸 0.27 (3) |
| 弭痛丸 0.27 (3) | 拈痛丸 0.27 (3) | 灵脂丸 0.27 (3) | 蓬莪术丸 0.27 (3) | 蓬莪术丸 0.27 (3) |
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