中文
Ethnobotany of China

朱砂丸 Zhu Sha Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 朱砂半两( 颗块者为上,乳钵内研,飞过) 人参 茯苓各一两 阿魏一分( 米醋浸令半日,以软为度) 吴白术( 米泔浸一宿,以竹刀切,焙干,捣罗为末) 蜀当归各半两( 切,焙干,杵末,以阿魏并醋同研入。上并须好者)
TKRC Z01A/D015040027(臭阿魏) / Z01A/D199152006(稻) / Z01A/D025027004(白术) / Z01A/D015040004(里海阿魏) / Z01A/D020017002(人参) / Z01A/D015040024(新疆阿魏) / Z01A/D015040009(阜康阿魏) / Z01A/D015005038(当归) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
朱砂丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/69FB3BF3E0D8461698D7387778B43155
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