中文
Ethnobotany of China

乌梅丸 Wu Mei Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 329 years ago) 《郑氏家传女科万金方》
Traditional knowledge – formula 黄柏( 炒) 细辛 肉桂 人参 川椒 当归 干姜
胎前脏毒肠风。
TKRC Z01D1/752(肠风) / Z01A/D22002000201(秃叶黄檗) / Z01D1/935(脏毒) / Z01A/D020017002(人参) / Z01A/D132007(樟属) / Z01A/D022002036(汉城细辛) / Z01A/D015005038(当归) / Z01A/D268021029(姜) / Z01A/D220027006(花椒) / Z01A/D220020002(川黄檗) / Z01A/D132007008(肉桂) / Z01A/D022002018(细辛) /
IPC A61K36/906(姜科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/26(马兜铃科,例如细辛) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/75(芸香科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/75(芸香科) / A61K36/232(当归属) / A61K36/268(细辛属) / A61K36/9068(姜属,例如花姜) / A61K36/758(花椒属,例如花椒) / A61K36/258(人参属(人参)) / A61K36/756(黄檗属,例如黄柏) /


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Citation
When using this traditional knowledge, please cite:
乌梅丸,《郑氏家传女科万金方》,清.http://ethnobotany.cn/Cntk/Details/665BBD43E73D46B69B2E4FDF264B14F2
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