中文
Ethnobotany of China

济川煎 Ji Chuan Jian

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 402 years ago) 《景岳全书》
Traditional knowledge – formula 当归三五钱 牛膝二钱 肉苁蓉( 酒洗去咸) 二三钱 泽泻一钱半 升麻五七分或一钱 枳壳一钱( 虚甚者不必用)
虚损,大便秘结不通。
TKRC Z01D2/344(润肠通便) / Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01D4/E14.901(糖尿病) / Z01D1/1840(便秘) / Z01A/D212014003(升麻) / Z01A/D008001005(东方泽泻) / Z01A/D015005038(当归) / Z01D4/E10-E14(糖尿病) / Z01D4/K59.001(便秘) / Z01A/D212014004(大三叶升麻) / Z01A/D212014002(兴安升麻) / Z01A/D175010001(肉苁蓉) / Z01A/D008001006(泽泻) / Z01A/D175010004(盐生肉苁蓉) /
IPC A61P3/10(治疗高血糖症的药物,例如抗糖尿病药) / A61K36/64(列当科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/884(泽泻科) /


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Citation
When using this traditional knowledge, please cite:
济川煎,《景岳全书》,明.http://ethnobotany.cn/Cntk/Details/63EC16B104F1409B945CB4D8E2C328FB
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