Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
大川乌（ 去皮尖，微炒） 全蝎（ 糯米炒） 各等分 头痛眼疼如刀刺。 |
| TKRC | Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01A/D212001020(乌头) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / |
| IPC | A61K36/714(乌头属（舟形乌头）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 蝎乌汤 1.00 (2) | 乌蝎四君子汤 1.00 (2) | 川乌散 0.67 (2) | 藿香散 0.67 (2) | 四圣散 0.50 (2) |
| 乌蝎六君子汤 0.50 (2) | 鸡肝散 0.50 (1) | 玩月散 0.50 (1) | 蛜（虫+祈）散 0.50 (1) | 神绿散 0.50 (1) |
| 全蝎散 0.50 (1) | 川乌散 0.50 (1) | 透葱散 0.50 (1) | 神绿散 0.50 (1) | 青州谢家白丸子 0.40 (2) |
| 加减青州白丸子 0.40 (2) | 麝香丸 0.40 (2) | 定痛散 0.40 (2) | 二生丸 0.40 (2) | 加减青州白丸子 0.40 (2) |
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