Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 417 years ago) 《瘴疟指南》 |
|---|---|
| Traditional knowledge – formula |
陈皮（ 去白） 半夏（ 汤泡七次） 各等分 1.《瘴疟指南》：瘴疟。2.《嵩崖尊生全书》：恶心干呕无物。 |
| TKRC | Z01D1/18281(干呕) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/O21.001(妊娠呕吐) / Z01D1/18281(干呕) / Z01D1/10233(妊娠呕吐) / Z01D1/1813(嗜睡) / Z01D4/R53.X52(嗜睡) / Z01D4/O21.001(妊娠呕吐) / Z01D4/A01.001(伤寒) / Z01A/D220006010(柑橘) / Z01D1/18281(干呕) / Z01D1/22(伤寒) / Z01D1/1813(嗜睡) / Z01D4/R53.X52(嗜睡) / Z01D1/23182(瘴疟) / Z01D1/10233(妊娠呕吐) / Z01A/D019020008(半夏) / |
| IPC | A61P1/08(治疗恶心、晕动病或者眩晕的药物；止吐药) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/8888(半夏属) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 玉粉丸 1.00 (2) | 星香丸 1.00 (2) | 半夏汤 1.00 (2) | 逐痰丸 1.00 (2) | 茯苓半夏汤 1.00 (2) |
| 附子半夏汤 1.00 (2) | 三合汤 0.67 (2) | 橘红半夏汤 0.67 (2) | 厚朴汤 0.67 (2) | 痰嗽丸 0.67 (2) |
| 四味藿叶汤 0.67 (2) | 半夏茯苓陈皮汤 0.67 (2) | 白豆蔻汤 0.67 (2) | 下气方 0.67 (2) | 半夏散 0.67 (2) |
| 三倍丸 0.67 (2) | 枳实半夏汤 0.67 (2) | 祛风丸 0.67 (2) | 胜七香丸 0.67 (2) | 四味汤 0.67 (2) |
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