Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 364 years ago) 《石室秘录》 |
|---|---|
| Traditional knowledge – formula |
熟地三两 山茱萸三两 肉桂三钱 茯苓三钱 反胃，朝食暮吐，暮食朝吐。 |
| TKRC | Z01A/D132007008(肉桂) / Z01A/D072002017(山茱萸) / Z01A/D132007(樟属) / |
| IPC | A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的（体内管或腔医学检查用的器械入A61B1/00）；刮舌板) / A61P11/04(用于咽喉疾病的) / A61K36/40(山茱萸科) / A61K36/54(樟科（月桂科），例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 补喉汤 0.80 (4) | 返火汤 0.75 (3) | 七味饮 0.67 (4) | 填经止痛丹 0.60 (3) | 加味化肾汤 0.60 (3) |
| 两生汤 0.60 (3) | 地苓芍桂汤 0.60 (3) | 补阴制火汤 0.60 (3) | 壮水汤 0.57 (4) | 七味地黄丸 0.57 (4) |
| 温肾消水汤 0.57 (4) | 七味饮 0.57 (4) | 七味地黄丸 0.57 (4) | 六味加肉桂汤 0.57 (4) | 七味地黄丸 0.57 (4) |
| 都气加桂汤 0.50 (4) | 六味加肉桂汤 0.50 (4) | 丹桂止氛汤 0.50 (3) | 地黄汤 0.50 (3) | 补肾汤 0.50 (2) |
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