中文
Ethnobotany of China

羚羊角汤 Ling Yang Jiao Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 羚羊角( 镑) 升麻 木通( 锉) 射干 甘草( 炙,锉) 各一两 芍药半两 生芦根( 锉) 三两
伤寒,咽喉痛塞不通,小便赤涩。
TKRC Z01D4/J02.906(咽喉痛) / Z01D4/A01.001(伤寒) / Z01D4/J02.906(咽喉痛) / Z01D1/22(伤寒) / Z01A/D022001031(木通马兜铃) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D212014002(兴安升麻) / Z01A/D212014004(大三叶升麻) / Z01A/D101086002(洋甘草) / Z01A/D212014003(升麻) / Z01A/D199165001(芦苇) / Z01A/D123001001(射干) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/264(马兜铃属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
羚羊角汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/5DEE89A666F94B4E994F56AACA8171A1
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