Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
黄连 吴茱萸 厚朴各一两( 一方干姜代吴萸) 伤寒下痢赤白脓血,腹中痛者。 |
| TKRC | Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / Z01A/D268021029(姜) / Z01A/D212017002(三角叶黄连) / Z01A/D212017006(云南黄连) / Z01A/D212017001(黄连) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属,例如花姜) / A61K36/718(黄连属(黄连)) / |
| 厚朴汤 | 吴茱萸丸 | 茯苓散 | 草节丸 | 厚朴丸 | 龙骨散 |
| 百粒丸 | 连薷汤 | 黄连茱萸散 | 黄连丸 | 黄连散 | 香连丸 |
| 朴附丸 | 芜荑丸 | 厚朴散 | 二气黄金丸 | 黄连汤 | 云母散 |
| 厚朴散 | 九盏汤 | 连薷汤 | 茯苓茱萸丸 | 羊脂汤 | 黄连汤 |
| 蕙草汤 | 乌梅丸 | 赤石脂散 | 厚朴丸 | 下节丸 | 如神散 |
| 茱萸丸 | 白头翁丸 | 茯苓汤 | 陈曲汤 | 燥肠丸 | 当归汤 |
| 厚朴丸 | 如圣散 | 黄柏汤 | 茱萸汤 | 厚朴散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 厚朴丸 0.80 (4) | 黄连茱萸散 0.75 (3) | 百粒丸 0.75 (3) | 茯苓汤 0.75 (3) | 吴茱萸丸 0.75 (3) |
| 厚朴散 0.67 (4) | 厚朴散 0.67 (4) | 厚朴丸 0.67 (4) | 香连丸 0.60 (3) | 阿胶丸 0.60 (3) |
| 厚朴散 0.60 (3) | 厚朴丸 0.60 (3) | 茱萸丸 0.60 (3) | 温肠丸 0.60 (3) | 木香散 0.60 (3) |
| 黄连汤 0.60 (3) | 厚朴汤 0.60 (3) | 厚朴丸 0.60 (3) | 陈曲汤 0.60 (3) | 草节丸 0.60 (3) |
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