Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
麦门冬十二分（ 去心） 苦参八分 栝楼八分 知母八分 茯神八分 土瓜根八分 甘草六分（ 炙） 人参六分（ 一方有黄连十二分） 脾胃中虚热消渴，小便数，骨肉日渐消瘦。 |
| TKRC | Z01D4/E41.X01(消瘦) / Z01A/D101162008(苦参) / Z01A/D023017019(麦冬) / Z01A/D101162(槐属) / Z01A/D101086002(洋甘草) / Z01D4/E41.X01(消瘦) / Z01D1/79(消渴) / Z01A/D020017002(人参) / Z01A/D212017001(黄连) / Z01A/D212017006(云南黄连) / Z01A/D101086006(甘草) / Z01A/D023002001(知母) / Z01A/D023017006(沿阶草) / Z01A/D101086003(胀果甘草) / Z01A/D212017002(三角叶黄连) / |
| IPC | A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/484(甘草属) / A61K36/258(人参属（人参）) / A61K36/718(黄连属（黄连）) / A61K36/8964(知母属) / A61K36/8968(沿阶草属) / A61K36/489(槐属，例如necklacepod或黄叶槐) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
| 猪肚丸 | 栝楼汤 | 加减六物丸 | 栝楼根丸 | 栝楼汤 | 黄连丸 |
| 麦门冬汤 | 栝楼汤 | 麦门冬散 | 神归汤 | 栝楼汤 | 栝楼汤 |
| 铅丹散 | 加味保元汤 | 芦根饮 | 麦门冬汤 | 苦参丸 | 栝楼丸 |
| 麦门冬散 | 黄连猪肚丸 | 地骨皮汤 | 薤自汤 | 知母汤 | 麦门冬散 |
| 断渴汤 | 滋渴汤 | 溢胆汤 | 神仙减水法 | 汉防己散 | 栝楼散 |
| 麦门冬丸 | 黄耆汤 | 安神汤 | 清脾汤 | 麦门冬汤 | 绛雪散 |
| 人参散 | 黄连丸 | 枸杞根汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加减六物丸 0.56 (5) | 栝楼汤 0.50 (5) | 生地黄散 0.46 (6) | 薤自汤 0.45 (5) | 地骨皮汤 0.45 (5) |
| 栝楼丸 0.45 (5) | 茯神散 0.45 (5) | 神归汤 0.44 (4) | 芦根散 0.44 (4) | 栝楼丸 0.44 (4) |
| 麦门冬汤 0.44 (4) | 人参散 0.44 (4) | 麦门冬散 0.44 (4) | 麦门冬饮 0.42 (5) | 加味保元汤 0.40 (4) |
| 芦根饮 0.40 (4) | 麦门冬人参汤 0.40 (4) | 龙胆散 0.40 (4) | 人参散 0.40 (4) | 麦门冬散 0.40 (4) |
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