中文
Ethnobotany of China

木香豆蔻散 Mu Xiang Dou Kou San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 428 years ago) 《杏苑》
Traditional knowledge – formula 木香 陈皮各一钱 黑牵牛 草豆蔻 良 姜 干姜 诃子肉 赤芍药 枳实 川芎各七分
疝气,心脉急,小腹常有形,心气逆不顺,常痛不已。
TKRC Z01D1/85(疝气) / Z01A/D220006012(枳) / Z01A/D268021029(姜) / Z01A/D220006010(柑橘) /
IPC A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9068(姜属,例如花姜) /


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Citation
When using this traditional knowledge, please cite:
木香豆蔻散,《杏苑》,明.https://ethnobotany.cn/Cntk/Details/5BAAE6C558304D1EA17B5303F811C3F1
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