Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 689 years ago) 《伤寒图歌活人指掌》 |
|---|---|
| Traditional knowledge – formula |
牛蒡十条 麻黄 牛膝 天南星各六钱 伤寒汗不流，是汗出时盖覆不周，故腰背手足搐搦。 |
| TKRC | Z01D1/22(伤寒) / Z01D4/A01.001(伤寒) / Z01D4/R29.001(手足搐搦) / Z01A/D019007036(天南星) / Z01A/D019007025(一把伞南星) / Z01A/D019007(天南星属) / Z01A/C004001017(草麻黄) / Z01A/D019020005(虎掌) / Z01A/C004001004(山岭麻黄) / Z01A/C004001006(中麻黄) / Z01A/C004001002(双穗麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/D019007027(螃蟹七) / Z01A/D019007004(刺柄南星) / Z01A/D019007087(川中南星) / Z01A/D019007001(东北南星) / |
| IPC | A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/8888(半夏属) / A61K36/8884(天南星属，例如深红天南星) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 牛蒡散 1.00 (4) | 牛膝散 0.50 (3) | 桃根煎 0.40 (2) | 一字散 0.33 (2) | 麻黄散 0.33 (2) |
| 牛蒡酒 0.33 (2) | 牛蒡根汤 0.33 (2) | 醉仙丹 0.33 (2) | 何首乌丸 0.33 (2) | 何首乌煎丸 0.33 (2) |
| 桃根煎 0.33 (2) | 绵煎散 0.29 (2) | 加味麻黄散 0.29 (2) | 麻黄汤 0.29 (2) | 酒调散 0.29 (2) |
| 鼠粘子汤 0.29 (2) | 款冬花散 0.29 (2) | 陈氏小红丸 0.29 (2) | 五龙汤 0.29 (2) | 清金散火汤 0.29 (2) |
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