Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
黄芩一两 赤芍药一两 甘草半两（ 炙） 1．《医方类聚》引《神巧万全方》：阳明病，口干但漱水不欲咽者，必衄也；阳明脉浮，发热，口鼻中燥，能食者，亦衄。2．《景岳全书》引钱氏方：挟热下痢，头痛胸满，大渴；或寒热胁痛，脉洪大而实者。3．《世医得效方》：挟热作疹疮不出，烦躁不得眠。 |
| TKRC | Z01D1/181(发热) / Z01D1/186(头痛) / Z01D1/1833(胁痛) / Z01D4/R50.952(发热) / Z01D4/R51(头痛) / Z01D4/R50.051(发热) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01D4/R68.251(口干) / Z01D1/1810(烦躁) / Z01A/D130092030(连翘叶黄芩) / Z01A/D101086006(甘草) / Z01D1/1833(胁痛) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092007(黄芩) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D130092038(丽江黄芩) / |
| IPC | A61K36/539(黄芩属（黄芩）) / A61K36/484(甘草属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黄龙散 1.00 (2) | 柴胡散 1.00 (2) | 柴胡地黄汤 1.00 (2) | 地黄汤 1.00 (2) | 小柴胡汤 1.00 (2) |
| 却暑丹 1.00 (2) | 桂枝黄芩汤 1.00 (2) | 子芩伏龙肝散 1.00 (2) | 阿胶汤 1.00 (2) | 清肺饮 1.00 (2) |
| 黄芩汤 1.00 (2) | 黄芩茅花汤 1.00 (2) | 柴胡芍药丹皮汤 1.00 (2) | 子芩伏龙肝散 1.00 (2) | 六味汤 0.67 (2) |
| 阳旦汤 0.67 (2) | 黄芩汤 0.67 (2) | 甘草饮 0.67 (2) | 茜根散 0.67 (2) | 导赤散 0.67 (2) |
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