Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 630 years ago) 《玉机微义》 |
|---|---|
| Traditional knowledge – formula |
使君子肉 萝卜子各二两 小红枣肉一两 糖球子（ 末） 飞罗面各一两 小儿疳，腹胀． |
| TKRC | Z01D1/1837(腹胀) / Z01D1/1837(腹胀) / Z01A/D215014004(枣) / Z01A/D215014(枣属) / Z01A/D217013011(山楂) / Z01A/D067005002(使君子) / |
| IPC | A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/734(山楂属) / A61K36/725(枣属，例如枣) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 十珍汤 0.40 (2) | 人红丸 0.33 (2) | 萝卜子散 0.33 (1) | 君子散 0.33 (1) | 北枣散 0.33 (1) |
| 北枣丹 0.33 (1) | 立应散 0.33 (1) | 烧枣散 0.33 (1) | 铁鞋散 0.33 (1) | 烧枣散 0.33 (1) |
| 乌苏丸 0.33 (1) | 饧煎 0.33 (1) | 干枣方 0.33 (1) | 霹雳煎 0.33 (1) | 金枣儿 0.33 (1) |
| 大枣丸 0.33 (1) | 异功散 0.33 (1) | 牛（羊）肝大枣汤 0.33 (1) | 熊胆丸 0.25 (1) | 梅实丸 0.25 (1) |
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