中文
Ethnobotany of China

吴茱萸散 Wu Zhu Yu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 吴茱萸( 水浸一宿,焙干,炒) 半两 鹤巴( 微炒) 一两半
蛔心痛。
TKRC Z01D1/1827(心痛) /
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
吴茱萸散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/52F398AA75054ED4A894F9DB51A1A593
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