Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 842 years ago) 《家宝方》 |
|---|---|
| Traditional knowledge – formula |
马料豆五升（ 用混堂油制九次） 黄耆八两（ 人乳制七次） 白当归（ 酒洗） 四两 金樱子二斗（ 去内子与毛，外去刺，淘净熬膏，临收时，加童便一二盏） 五劳七伤。 |
| TKRC | Z01A/D217039046(金樱子) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/738(蔷薇属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黄耆豆汤 0.40 (2) | 当归补血汤 0.40 (2) | 归耆汤 0.40 (2) | 当归补血汤 0.40 (2) | 玉屏风散 0.33 (2) |
| 归耆汤 0.33 (2) | 澄泉散 0.33 (2) | 卫生汤 0.33 (2) | 当归补血汤 0.33 (2) | 补血汤 0.33 (2) |
| 黄耆补气汤 0.33 (2) | 当归二黄汤 0.33 (2) | 当归补血加葱白汤 0.33 (2) | 通脉汤 0.33 (2) | 四制香附丸 0.33 (2) |
| 固气生血汤 0.33 (2) | 胶姜理中汤 0.33 (2) | 止汗汤 0.33 (2) | 当归补血汤 0.33 (2) | 回元汤 0.29 (2) |
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