Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
大枳壳四两（ 去瓤，别为末） 大草乌四两（ 不去皮尖，别为末） 痔漏。 |
| TKRC | Z01D4/I84(痔) / Z01A/D212001055(膝瓣乌头) / Z01D4/I84.901(痔) / |
| IPC | A61K36/714(乌头属（舟形乌头）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 枳壳散 0.50 (1) | 枳壳散 0.50 (1) | 枳壳丸 0.50 (1) | 枳壳丸 0.50 (1) | 四炒丸 0.50 (1) |
| 二仙丹 0.50 (1) | 枳巴丸 0.50 (1) | 枳壳散 0.33 (1) | 香壳汤 0.33 (1) | 催生四物汤 0.33 (1) |
| 桂枝散 0.33 (1) | 胁痛散 0.33 (1) | 柴胡枳桔汤 0.33 (1) | 枳壳散 0.33 (1) | 烧梅散 0.33 (1) |
| 枳壳栀子汤 0.33 (1) | 枳壳丸 0.33 (1) | 净固丸 0.33 (1) | 陈橘皮散 0.33 (1) | 栝楼丸 0.33 (1) |
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