Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 276 years ago) 《幼幼集成》 |
|---|---|
| Traditional knowledge – formula |
茵陈蒿二钱 黑山栀一钱五分 赤茯苓 甜葶苈各一钱 小枳实 生甘草各五分 灯芯十茎 中湿发黄作热，大小便涩。 |
| TKRC | Z01A/D036054002(独行菜) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D218031003(栀子) / Z01A/D220006012(枳) / Z01A/D036054018(北美独行菜) / Z01A/D101086002(洋甘草) / Z01A/D036028001(播娘蒿) / |
| IPC | A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/75(芸香科) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/74(茜草科) / A61K36/744(栀子属) / A61K36/484(甘草属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 山茵陈散 0.71 (5) | 清宁散 0.50 (4) | 必效散 0.50 (4) | 葛根汤 0.43 (3) | 常山散 0.43 (3) |
| 越桃丸 0.43 (3) | 当归汤 0.38 (3) | 茅根汤 0.38 (3) | 推广干葛汤 0.38 (3) | 枳实汤 0.38 (3) |
| 桔梗汤 0.38 (3) | 干葛汤 0.38 (3) | 宽膈散 0.38 (3) | 葶苈丸 0.38 (3) | 四逆加茯苓散 0.38 (3) |
| 石膏汤 0.38 (3) | 五淋二赤散 0.38 (3) | 甘草汤 0.38 (3) | 枳实散 0.36 (4) | 茯苓汤 0.36 (4) |
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