Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 490 years ago) 《丹溪心法附余》 |
|---|---|
| Traditional knowledge – formula |
木香沉香各一钱 茴香（ 微炒） 槟榔各一钱 萹蓄三钱 大黄一两（ 微焙炒） 麦芽一两半 瞿麦五钱 饮酒所伤，以致遍身疼痛，腰脚强跛，手足顽麻，胃脘疼痛，胸膈满闷，肚腹膨胀，呕吐泻利，及酒食停久而成积聚，黄疸热跛。 |
| TKRC | Z01D2/394211(利水渗湿) / Z01D2/37311(行气活血) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/R52(疼痛) / Z01D1/171(积聚) / Z01D1/213(湿阻) / Z01A/D203015021(掌叶大黄) / Z01A/D203015032(鸡爪大黄) / Z01A/D054006004(石竹) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D1/1834(黄疸) / Z01D4/R17.X01(黄疸) / Z01A/D203012013(萹蓄) / Z01A/D203015(大黄属) / Z01A/D054006017(瞿麦) / Z01A/D203015020(药用大黄) / |
| IPC | A61K36/70(蓼科，例如刺花或酸模属) / A61K36/36(石竹科（石竹花科），例如满天星或肥皂草属) / A61K36/708(大黄属（大黄）) / A61K36/704(蓼属，例如节草) / A61K36/70(蓼科，例如刺花或酸模属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 神功助化散 0.83 (5) | 夺命散 0.60 (3) | 夺命散 0.60 (3) | 夺命散 0.60 (3) | 水门串 0.57 (4) |
| 血鳖串 0.50 (4) | 千金散 0.50 (3) | 长葫芦万安散 0.50 (3) | 金华散 0.50 (3) | 加味八正散 0.45 (5) |
| 八正散加木香汤 0.44 (4) | 加味八正散 0.44 (4) | 六磨汤 0.43 (3) | 鸡舌散 0.43 (3) | 沉香散 0.43 (3) |
| 六磨汤 0.43 (3) | 大黄丸 0.40 (2) | 沉香汤 0.40 (2) | 木香槟榔丸 0.40 (2) | 朱砂滚痰丸 0.40 (2) |
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