中文
Ethnobotany of China

木通汤 Mu Tong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 木通( 锉) 瞿麦穗各一两 生干地黄( 焙) 一两半 赤茯苓( 去黑皮) 白茅根 大青 秦艽( 去苗土) 各三分
黄疸,脾胃积热,皮肉皆黄,烦躁口苦,小便赤涩。
TKRC Z01D1/1810(烦躁) / Z01D4/R17.X01(黄疸) / Z01D1/1834(黄疸) / Z01A/D107008041(粗茎秦艽) / Z01A/D107008235(西藏秦艽) / Z01A/D107008212(麻花艽) / Z01A/D054006017(瞿麦) / Z01A/D022001031(木通马兜铃) / Z01A/D199118001(白茅) / Z01A/D054006004(石竹) / Z01A/D19911800101(大白茅) /
IPC A61K36/36(石竹科(石竹花科),例如满天星或肥皂草属) / A61K36/51(龙胆科) / A61K36/264(马兜铃属) / A61K36/26(马兜铃科,例如细辛) / A61K36/515(龙胆属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Citation
When using this traditional knowledge, please cite:
木通汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/4AAFE3425E63413CB4FE403EAFF02EC2
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