Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
茴香三两 高良姜二两 丁香一分 甘草二两（ 锉） 白盐三两（ 同甘草炒） 胡椒五钱 脾寒胃弱，呕逆恶心，腹胁胀痛。 |
| TKRC | Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D268001036(高良姜) / Z01A/D101086003(胀果甘草) / |
| IPC | A61P1/08(治疗恶心、晕动病或者眩晕的药物；止吐药) / A61K36/906(姜科) / A61K36/9062(山姜属，例如紫姜或高良姜) / A61K36/484(甘草属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 丁香止痛散 0.80 (4) | 丁香丸 0.67 (4) | 养气汤 0.67 (4) | 挝胃汤 0.60 (3) | 建脾汤 0.60 (3) |
| 正气丸 0.60 (3) | 良姜散 0.60 (3) | 良姜散 0.57 (4) | 紫桂大丸 0.56 (5) | 铁刷汤 0.50 (3) |
| 丁香散 0.50 (3) | 丁香柿叶汤 0.50 (3) | 鸡舌香散 0.50 (3) | 挝脾汤 0.50 (3) | 健胃驱风散 0.50 (3) |
| 茴香汤 0.50 (3) | 生胃丸 0.50 (3) | 快膈散 0.50 (3) | 生胃丸 0.50 (3) | 人参丁香散 0.43 (3) |
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