Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《妇科玉尺》 |
|---|---|
| Traditional knowledge – formula |
乌头 乌附 莪术 艾叶 赤白带下。 |
| TKRC | Z01D1/10261(白带) / Z01A/D268005(姜黄属) / Z01A/D025023010(艾) / |
| IPC | A61K36/906(姜科) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 青橘煮散 0.33 (2) | 盐黄散 0.33 (1) | 莲莪散 0.33 (1) | 槐艾洗法 0.33 (1) | 龙骨散 0.33 (1) |
| 乌头丸 0.33 (1) | 艾姜丸 0.33 (1) | 燥肠丸 0.33 (1) | 玉壶丸 0.33 (1) | 百效丸 0.33 (1) |
| 立效散 0.33 (1) | 熟艾汤 0.33 (1) | 甘草炮姜汤 0.33 (1) | 棕艾散 0.33 (1) | 艾姜汤 0.33 (1) |
| 茅香花丸 0.33 (1) | 神效太一丹 0.33 (1) | 小三棱煎 0.33 (1) | 葶苈苦酒汤 0.33 (1) | 艾叶汤 0.33 (1) |
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