中文
Ethnobotany of China

保寿丸 Bao Shou Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 麋茸二两( 去毛,酒洗,炙微黄) 钟乳粉二两 补骨脂一两( 微炒) 天雄二两( 炮裂,去皮脐) 硇砂二两( 研细) 腽肭脐一两( 酒洗,炙) 菟丝子二两( 酒浸三宿,晒干,别杵为末) 阳起石一两( 酒煮半日,研细,水飞过) 肉苁蓉一两( 酒浸,去皴皮,炙干) 青盐一两 巴戟一两 白马茎二两( 涂酥,炙令微黄) 雄雀儿三十枚( 去毛足肠肚,研如泥,以酒五升煎如膏) 硫黄一两( 研细,水飞过) 桂心一两 雄鸡肝三具( 切,焙干) 黄戌茎并肾一对( 切,焙干)
肾脏虚损,阳气全乏。
TKRC Z01A/D175010001(肉苁蓉) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / Z01A/D218056017(巴戟天) /
IPC A61K36/74(茜草科) / A61K36/64(列当科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) /


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Citation
When using this traditional knowledge, please cite:
保寿丸,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/4563210ADD9C4E0F9DF3F60732A26AA5
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