Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
半夏（ 汤洗七遍去滑） 桔梗各二两 桂（ 去粗皮） 一两半 木香 枳壳（ 去瓤，麸炒） 各一两 心胸噎塞壅闷，食不下。 |
| TKRC | Z01A/D019020008(半夏) / Z01A/D046014001(桔梗) / |
| IPC | A61K36/34(桔梗科（风铃草科）) / A61K36/346(桔梗属) / A61K36/8888(半夏属) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 快活丸 0.75 (3) | 抑上补下方 0.60 (3) | 五噎膈气丸 0.60 (3) | 瓜蒌实丸 0.60 (3) | 瓜蒌仁汤 0.60 (3) |
| 槟榔汤 0.60 (3) | 栝楼实丸 0.60 (3) | 半瓜丸 0.50 (3) | 小陷胸汤加枳梗汤 0.50 (3) | 防风桔梗汤 0.50 (3) |
| 栝楼根汤 0.50 (3) | 承气转精丸 0.50 (3) | 桔枳汤 0.50 (3) | 半夏丸 0.50 (3) | 枳壳半夏汤 0.50 (3) |
| 枳壳丸 0.50 (2) | 枳梗二陈汤 0.50 (2) | 枳壳半夏汤 0.50 (2) | 柴胡枳桔汤 0.50 (2) | 桔梗汤 0.50 (2) |
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