Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《圣惠》 |
|---|---|
| Traditional knowledge – formula |
商陆一两 川芒消半两 甘遂半两（ 煨令黄色） 芫花半两（ 醋拌炒，令干） 荛花半两（ 微炒） 麝香一分（ 细研） 猪苓半两（ 去黑皮） 水气遍身浮肿，及疗酒客虚热，当风饮冷水，腹胀满阴肿。 |
| TKRC | Z01A/D252009005(荛花) / Z01A/D099023036(甘遂) / Z01D1/10217(阴肿) / Z01A/D099023(大戟属) / Z01A/D193001001(商陆) / Z01A/D193001002(垂序商陆) / |
| IPC | A61K36/47(大戟科，例如蓖麻) / A61K36/83(瑞香科，例如沼泽革木或假纲状越桔) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 商陆丸 0.88 (7) | 麝香丸 0.67 (6) | 商陆丸 0.63 (5) | 禹功丸 0.50 (4) | 麝香散 0.43 (3) |
| 麝香丸 0.40 (4) | 麝香散 0.38 (3) | 麝香丸 0.38 (3) | 干枣汤 0.33 (4) | 沉香广圣散 0.33 (3) |
| 平水丸 0.33 (3) | 雄黄丸 0.33 (3) | 大黄汤 0.27 (3) | 捶凿丸 0.27 (3) | 木香塌肿散 0.27 (3) |
| 泄水丸 0.27 (3) | 干枣汤 0.27 (3) | 葶苈丸 0.27 (4) | 朱雀汤 0.25 (2) | 大陷胸汤 0.25 (2) |
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