Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 759 years ago) 《御药院方》 |
|---|---|
| Traditional knowledge – formula |
沉香 白术各半两 木瓜( 干者,去皮) 乌梅肉各一两 橙皮( 去白,焙干) 五钱 白茯苓( 去皮) 糖霜各二两 干生姜二钱半 |
| TKRC | Z01D2/310411(生津止渴) / Z01A/D217033056(梅) / Z01A/D217008004(贴梗海棠) / Z01A/D217008003(木瓜) / Z01A/D025027004(白术) / Z01A/D268021029(姜) / Z01A/D217008001(木瓜海棠) / |
| IPC | A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/906(姜科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/9068(姜属,例如花姜) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 安蛔理中汤 0.50 (4) | 安蛔汤 0.44 (4) | 理中安蛔汤 0.44 (4) | 三和散 0.43 (3) | 白术丸 0.43 (3) |
| 温中汤 0.43 (3) | 宽中散 0.40 (4) | 七仙散 0.40 (4) | 三白散 0.40 (4) | 干木瓜丸 0.38 (5) |
| 甘草干姜茯苓白术汤 0.38 (3) | 白术茯苓散 0.38 (3) | 术附姜苓汤 0.38 (3) | 三神汤 0.38 (3) | 消饮丸 0.38 (3) |
| 调中汤 0.38 (3) | 桔梗汤 0.38 (3) | 人参散 0.38 (3) | 白茯苓丸 0.38 (3) | 白术散 0.36 (4) |
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