中文
Ethnobotany of China

熟干地黄散 Shu Gan Di Huang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 熟干地黄一两 鸡膍胵一两( 微炒) 黄耆一两( 锉) 白茯苓一两 麦门冬三分( 去心) 龙骨一两半 桑螵蛸三分( 微炒) 牡蛎粉一两 人参一两( 去芦头) 牛膝一两( 去苗) 枸杞子三分
消肾。小便滑数,口干心烦,皮肤干燥,腿膝消细,渐至无力。
TKRC Z01D4/R68.251(口干) / Z01A/D023017006(沿阶草) / Z01A/D020017002(人参) / Z01D1/793(消肾) / Z01A/D236013(枸杞属) / Z01A/D199165001(芦苇) / Z01A/D023017019(麦冬) /
IPC A61K36/8968(沿阶草属) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Citation
When using this traditional knowledge, please cite:
熟干地黄散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/3D6C1E531B7E496D98972D2B10981CB3
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