Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
大麻仁一升 黄芩二两 连月饮酒，咽喉烂，舌上生疮。 |
| TKRC | Z01A/D130092030(连翘叶黄芩) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092007(黄芩) / Z01A/D130092038(丽江黄芩) / |
| IPC | A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的（体内管或腔医学检查用的器械入A61B1/00）；刮舌板) / A61P11/04(用于咽喉疾病的) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/539(黄芩属（黄芩）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 麻根散 0.50 (2) | 麻鸡丸 0.50 (1) | 麻子酒 0.50 (1) | 芩心丸 0.50 (1) | 子芩丸 0.50 (1) |
| 芩术汤 0.50 (1) | 黑神散 0.50 (1) | 鲍鱼大麻子羹 0.50 (1) | 麻子粥 0.50 (1) | 黄芩散 0.50 (1) |
| 麻豆散 0.50 (1) | 通润四物汤 0.50 (1) | 不饥耐老方 0.50 (1) | 冬麻子粥 0.50 (1) | 麻子粥 0.50 (1) |
| 麻子粥 0.50 (1) | 二物汤 0.50 (1) | 睡圣散 0.50 (1) | 芝麻仁汤 0.50 (1) | 大豆酒 0.50 (1) |
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