中文
Ethnobotany of China

急济饮 Ji Ji Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 390 years ago) 《丹台玉案》
Traditional knowledge – formula 小蓟( 捣汁) 童便 磨墨汁 藕汁各半钟 沉香( 磨) 一钱
吐血如泉之甚。
TKRC Z01D1/1829(吐血) / Z01D1/1829(吐血) / Z01A/D099039001(墨鳞) /
IPC A61K36/47(大戟科,例如蓖麻) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
急济饮,《丹台玉案》,明.http://ethnobotany.cn/Cntk/Details/38D32D226482466D87C75BE9FA8EE1AD
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