Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 316 years ago) 《集验良方》 |
|---|---|
| Traditional knowledge – formula |
真菟丝子（ 洗净用好酒入砂锅内，愈煮愈佳，吐丝为度，放竹器内晒干，磨粉，再用炒米粉拌和） |
| TKRC | Z01A/D199170002(金丝草) / Z01A/D199152006(稻) / Z01A/D070005004(菟丝子) / Z01A/D070005002(南方菟丝子) / |
| IPC | A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/39(旋花科（牵牛花科），例如旋花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 铁箍散 0.50 (1) | 牡蒙散 0.33 (1) | 桑螵蛸丸 0.25 (1) | 保真丸 0.17 (1) | 益元七宝丹 0.14 (1) |
| 钟乳粉散 0.14 (1) | 兔肝丸 0.14 (1) | 桑螵蛸散 0.13 (1) | 衍庆丸 0.10 (1) | 夜容膏 0.10 (1) |
| 上丹 0.10 (1) | 衍庆丸 0.10 (1) | 上丹 0.09 (1) | 十子奇方 0.08 (1) | 覆盆子丸 0.07 (1) |
| 十子奇方 0.07 (1) | 金锁十益大安丸 0.06 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
