中文
Ethnobotany of China

加味地黄汤 Jia Wei Di Huang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 301 years ago) 《幼科直言》
Traditional knowledge – formula 熟地 山萸 山药 丹皮 泽泻 白茯苓 麦冬 沙苑蒺藜
TKRC Z01D4/R05.X01(咳嗽) / Z01D4/R05(咳嗽) / Z01D1/1822(咳嗽) / Z01D1/1816(耳聋) / Z01D4/H91.901(耳聋) / Z01D1/1822(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D4/R07.001(咽痛) / Z01A/D085001001(参薯) / Z01A/D023017(沿阶草属) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001020(山薯) / Z01D4/R05(咳嗽) / Z01D1/10227(经闭) / Z01A/D008001006(泽泻) / Z01A/D194002016(山蒟) / Z01A/D085001(薯蓣属) / Z01A/D085001027(日本薯蓣) / Z01A/D177001014(紫斑牡丹) / Z01A/D008001005(东方泽泻) / Z01A/D101021061(华黄芪) /
IPC A61K36/884(泽泻科) / A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/65(芍药科,例如中国芍药) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/481(黄芪属) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/894(薯蓣科) /


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Citation
When using this traditional knowledge, please cite:
加味地黄汤,《幼科直言》,清.http://ethnobotany.cn/Cntk/Details/38B82F7AE10D4B709C501C66048B2445
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