Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 339 years ago) 《辨证录》 |
|---|---|
| Traditional knowledge – formula |
人参一两 陈皮一钱 枳壳三分 菖蒲五分 气虚之极之厥证。忽然之间，如人将冷水浇背，陡然一惊，手足厥冷，遂不知人，己而发热，则渐渐苏省，一日三四次如此，脉必微而无力，而舌必滑润也。 |
| TKRC | Z01D1/181(发热) / Z01D4/R50.952(发热) / Z01D4/R50.051(发热) / Z01A/D020017002(人参) / Z01A/D220006010(柑橘) / Z01D1/736(厥证) / |
| IPC | A61K36/75(芸香科) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/258(人参属（人参）) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 调中汤 0.75 (3) | 当归散 0.75 (3) | 人参汤 0.67 (2) | 人参枳壳散 0.67 (2) | 枳壳汤 0.67 (2) |
| 小槟榔丸 0.67 (2) | 降胃汤 0.67 (2) | 参橘丸 0.67 (2) | 人参汤 0.67 (2) | 翻肛散 0.67 (2) |
| 神仙药应丸 0.67 (2) | 陈橘皮散 0.67 (2) | 枳橘汤 0.67 (2) | 人参散 0.60 (3) | 白术丸 0.60 (3) |
| 枳壳橘皮汤 0.60 (3) | 人参枳壳汤 0.60 (3) | 赤茯苓汤 0.60 (3) | 安胃散 0.50 (2) | 麻仁丸 0.50 (2) |
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