Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
赤芍药 牡丹皮 桂( 去粗皮) 当归( 切,焙) 各一两 芸薹子( 研) 半两 妇人血风走注,浑身疼痛,心忪恍惚,头目昏眩。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D015005038(当归) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四物汤 1.00 (2) | 养荣鹿韭丸 0.67 (2) | 牛膝汤 0.67 (2) | 小牡丹煎丸 0.67 (2) | 当归丸 0.67 (2) |
| 柴芩四物汤 0.67 (2) | 油煎散 0.67 (2) | 蓬荗根汤 0.67 (2) | 当归散 0.67 (2) | 加味四物汤 0.67 (2) |
| 土瓜根汤 0.67 (2) | 当归养血丸 0.50 (2) | 卷荷散 0.50 (2) | 三黄补血汤 0.50 (2) | 归茸酒 0.50 (1) |
| 芸苔子散 0.50 (1) | 下胞煎 0.50 (1) | 归柴饮 0.50 (1) | 牡丹皮散 0.50 (1) | 止衄散 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us