中文
Ethnobotany of China

抽刀散 Chou Dao San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 762 years ago) 《仁斋直指方论》
Traditional knowledge – formula 川乌( 切片,姜汁浸,晒) 雄黄 蝉蜕( 去头足) 各半两 川芎 细辛各一两
头风掣痛。
TKRC Z01D1/812(头风) / Z01A/D022002036(汉城细辛) / Z01A/D212001020(乌头) / Z01A/D022002018(细辛) /
IPC A61K36/268(细辛属) / A61K36/714(乌头属(舟形乌头)) / A61K36/26(马兜铃科,例如细辛) /


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Citation
When using this traditional knowledge, please cite:
抽刀散,《仁斋直指方论》,南宋.http://ethnobotany.cn/Cntk/Details/31EB003C86354F94990949A08A05A61F
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