Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 451 years ago) 《医学入门》 |
|---|---|
| Traditional knowledge – formula |
赤石脂 干姜各一两 胡椒五钱 1．《医学入门》：大肠寒滑，小便精出，诸热药未效者。2．《东医宝鉴·内景篇》：久痢。 |
| TKRC | Z01A/D268021029(姜) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 胡椒丸 0.75 (3) | 干姜丸 0.67 (2) | 三物桃花丸 0.50 (2) | 神捷散 0.50 (2) | 石脂散 0.50 (2) |
| 神健散 0.50 (2) | 地黄散 0.50 (2) | 小胡椒丸 0.50 (2) | 干姜丸 0.50 (2) | 桂附丸 0.50 (2) |
| 桃花汤 0.50 (2) | 禹余粮丸 0.50 (2) | 胡椒馄饨 0.50 (2) | 赤脂丹 0.50 (2) | 红倩丹 0.50 (2) |
| 胡椒半夏丸 0.40 (2) | 养胃丹 0.40 (2) | 养脾丸 0.40 (2) | 生胃丸 0.40 (2) | 黄连丸 0.40 (2) |
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