Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 228 years ago) 《温病条辨》 |
|---|---|
| Traditional knowledge – formula |
杏仁三钱 滑石三钱 黄芩二钱 橘红一钱五分 黄连一钱 郁金二钱 通草一钱 厚朴二钱 半夏三钱 暑温伏暑，三焦均受，舌灰白，胸痞闷，潮热，呕恶，烦渴，自利，汗出溺短者。 |
| TKRC | Z01D1/235(暑温) / Z01A/D020021001(通脱木) / Z01A/D268005007(姜黄) / Z01A/D268005009(莪术) / Z01A/D130092007(黄芩) / Z01A/D212017002(三角叶黄连) / Z01A/D019020008(半夏) / Z01A/D130092030(连翘叶黄芩) / Z01D1/237(伏暑) / Z01D4/R63.151(烦渴) / Z01A/D268005006(广西莪术) / Z01A/D212017006(云南黄连) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D212017001(黄连) / |
| IPC | A61K36/906(姜科) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/539(黄芩属（黄芩）) / A61K36/8888(半夏属) / A61K36/9066(姜黄属，例如姜黄、东印度竹芋或芒果姜) / A61K36/718(黄连属（黄连）) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 三白汤 0.55 (6) | 三白汤 0.45 (5) | 半苓汤 0.44 (4) | 三仁汤 0.42 (5) | 泻肺丸 0.42 (5) |
| 三仁汤 0.42 (5) | 三仁汤 0.42 (5) | 半夏泻心汤去干姜甘草加枳实杏仁方 0.40 (4) | 泻肺丸 0.38 (5) | 润下丸 0.36 (4) |
| 加味洞下丸 0.36 (4) | 加味二陈汤 0.36 (4) | 痰郁润下丸 0.36 (4) | 润下丸 0.36 (4) | 半夏黄连解毒汤 0.36 (4) |
| 香苏二陈汤 0.36 (5) | 温胆汤 0.36 (5) | 桑朴汤 0.33 (5) | 燃照汤 0.33 (4) | 黄连黄芩汤 0.33 (3) |
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